Module 1: Basic Knowledge of Children Safeguarding
Module 2: Children and the Law
Module 3: Legislation and Policies That Surround Safeguarding Children
Module 4: Child Abuse & Its Types
Module 5: Responding to Disclosure
Module 6: The Role of Health and Other Professionals

Module 1: Basic Knowledge of Safeguarding Vulnerable Adults
Module 2: Adult Vulnerability|
Module 3: Abuse of Vulnerable Adult
Module 4: Responding to Concerns in Adult Safeguarding
Module 5: Whistleblowing on Safeguarding Adult
Module 6: Reporting & Procedure After Reporting

Module 01: Autism in Context
Module 02: Positive Behavioural Support for Individuals with Autism
Module 03: Understand Support and Management of Transitions for Individuals with Autism
Module 04: Therapeutic Interventions and Support Available for Individuals with Autism and Co-occurring Conditions
Module 05: Communication and Social Interaction with Individuals with Autism
Module 06: Safeguarding and Resilience in Autism

Module 01: An Overview of Mental Health
Module 02: Mental Health Support Worker
Module 03: Understanding Childhood and Adolescent Psychiatric Disorders
Module 04: Understanding Stress and Anxiety Disorders
Module 05: Understanding Schizophrenia
Module 06: Understanding Personality Disorders
Module 07: Understanding Mood Disorders
Module 08: Understanding Eating & Sleeping Disorders
Module 09: Understanding Self-Harm and Suicide
Module 10: Treating Mental Illness with Medication and Therapy
Module 11: Laws Related to Mental Health
Module 12: Mental Health System
Module 13: The Participation of the Service User

Module 1: Understand how to work in end-of-life Care
Module 2: Understand how to provide support to manage pain and discomfort
Module 3: End-of-life care and dementia
Module 4: Understanding the role of the care worker at the time of death
Module 5: Understand loss and grief in end-of-life Care

Module 01: Childcare and Nutrition
Module 02: Children Growth and Development
Module 03: Health and Safety of Children
Module 04: Hygiene for Child Caring
Module 05: The Use of Macronutrients
Module 06: The Use of Micronutrients
Module 07: Nutritional Requirements of Child
Module 08: Child Nutritional Problem and Physical Development
Module 09: Caring for Special Needs Children
Module 10: Child Abuse and Neglect
Module 11: Nutrition Education and Activities

Module 01: Introduction to Adults Support Worker
Module 02: Introduction to Psychology of Older Age – Part I
Module 03: Psychology of Older Age – Part II
Module 04: Impact of Mental Health in the Old Age
Module 05: Dealing with Life
Module 06: Enhancing Health And Wellbeing

Module 01: Understand Safeguarding in Adult Health and Social Care
Module 02: Principles of Dignity in Adult Health and Social Care Practice
Module 03: Understand Duty of Care in Adult Health and Social Care
Module 04: Understand Dilemmas and Public Concerns in Adult Health and Social Care

Module 01: Understand Safeguarding in Adult Health and Social Care
Module 02: Principles of Personal Development in Adult Social Care Settings
Module 03: Principles of Diversity, Equality and Inclusion in Adult Social Care Settings
Module 04: Principles of Safeguarding and Protection in Health and Social Car
Module 05: Introduction to Duty of Care in Health, Social Care or Children’s and Young People’s Settings
Module 06: Understand the Role of the Social Care Worker
Module 07: Understand Person-centred Approaches in Adult Social Care Settings
Module 08: Understand Health and Safety in Social Care Settings
Module 09: Understand How to Handle Information in Social Care Settings

Module 01: Introduction And Selection of Urinary Catheters Equipment
Module 02: Indwelling Urethral Catheterisation (IUC)
Module 03: Suprapubic (SP) Catheterization
Module 04: Management of Indwelling Urinary Catheters
Module 05: Intermittent Catheterization (IC)
Module 06: Prevention and Management of Catheter Complications
Module 07: Perineal Skin Care Considerations
Module 08: Provide catheter care

Module 01: Foundations of Health and Safety at Work
Module 02: Managing Health and Safety
Module 03: Organising for Health and Safety
Module 04: Health and Safety Culture
Module 05: Health and Safety Policy
Module 06: Risk Assessment

Module 1: Introduction
Module 2: Consequences of Food Allergies
Module 3: Food Allergies and Intolerance
Module 4: Providing Allergen Information to Consumers
Module 5: Food Allergen Law and the Food Labelling Regulations
Module 6: Preventing Allergenic Cross-Contamination

Module 01: An Overview of Mental Health
Module 02: Mental Health First Aid: An Outline
Module 03: Mental Illness: Social Point of View
Module 04: Relevant Legislation and Services Regarding Mental Health
Module 05: Treatment of Mental Illness: Medication and Therapy
Module 06: Understanding Childhood and Adolescent Psychiatric Disorders
Module 07: Understanding Eating & Sleeping Disorders
Module 08: Understanding Mental Health Crisis
Module 09: Understanding Mental Health in the Workplace
Module 10: Understanding Mood Disorders
Module 11: Understanding Personality Disorders
Module 12: Understanding Schizophrenia
Module 13: Understanding Self-Harm and Suicide
Module 14: Understanding Stress and Anxiety Disorders

Module 01: Depression and Dysphoria and the Counselling Relationship
Module 02: Depression in Child Counselling
Module 03: Dementia Awareness
Module 04: Cognitive Models of Helping and Change for Depressed Clients
Module 05: Childhood and Adolescent Psychiatric Disorders
Module 06: Challenging Negative Thinking and Developing Inner Warmth
Module 07: Self-Harm and Suicide
Module 08: Medication and Therapy in the Treatment of Mental Illness
Module 09: Termination and Personal Reflections on Depression

Module 1: Understand Your Role
Module 2: Developing A Personal Development Plan
Module 3: Duty of care
Module 4: Equality and diversity
Module 5: Work in a person-centred way
Module 6: Communication
Module 7: Privacy and dignity
Module 8: Fluids and nutrition
Module 9: Mental Health, Dementia and Learning Disabilities
Module 10: Safeguarding adults
Module 11: Safeguarding children
Module 12: Basic life support
Module 13: Health and safety
Module 14: Handling information
Module 15: Infection prevention and control